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Shrimp

Grilled Pesto Shrimp

Ingredients 2 pounds extra large or jumbo shrimp, peeled (tails left on) and deveined. 4 tablespoons Pesto of your choosing divided. Directions Reserve two tablespoons of the pesto in a bowl large enough to hold all of the shrimp and set aside. Pour the remaining pesto over the shrimp and …